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Brunch

Sat & Sun 10am-3pm

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We source locally & seasonally from small producers and from partners like East Denver Food Hub. Thus, our menus are always in flux and online menus may differ slightly from printed menus.

Starters

  • Donut Holes

    powdered sugar and fruit preserves

    $9

    gluten free

  • POST BISCUITS & GRAVY

    cheddar biscuts, suasage gravy

    4 for $10

  • COLORADO PINTO BEAN DIP

    roasted green chiles, crispy chicken skins, carrots, celery, toasted baguette

    $14

  • THIGH FRIES

    buttermilk breaded fried chicken thigh strips choose two sauces

    $14

    gluten free

  • Wings

    tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese

    12 for $25

    6 for $13

    gluten free

Brunch Plates

  • CLASSIC EGGS BENEDICT *

    toasted sourdough english muffin, griddled ham, 2 poached eggs, hollandaise, brunch potatoes

    $19

    can be vegetarian

  • SMOKED SALMON BENEDICT*

    griddled english muffin, cold smoked salmon, arugula, 2 poached eggs, horseradish dill hollandaise, pickled red onion, brunch potatoes

    $22

  • HOT BENE*

    toasted sourdough english muffin, 2 poached eggs, collard greens, hollandaise, nashville hot sauce, crispy chicken skin, brunch potatoes

    $16

  • FRIED CHICKEN BISCUIT*

    eggs over easy, fried breast, sausage gravy, cheddar biscuit, brunch potatoes

    $17

  • RANCH BREAKFAST*

    eggs over easy, brunch potatoes, bacon or breakfast sausage, with a biscuit or brioche toast

    $16

  • SMOTHERED BREAKFAST BURRITO

    chorizo, fried chicken, brunch potatoes, campfire beans, scrambled eggs, green chile, melted cheddar, pico & crema

    $14

  • JIMMY’S EGG SAMMY*

    breakfast sausage, fried egg, american cheese, arugula, cherry pepper mayo, toasted brioche, brunch potatoes

    $16

  • Fried Chicken Huevos Rancheros*

    crispy tortilla, campfire beans, green chile, eggs over easy, pico, crema, crispy fried chicken tenders

    $17

    gluten free

  • ROASTED VEGETABLE BOWL

    harissa roasted broccoli, cauliflower, seared kale, crispy chickpeas, mixed grains, cucumber-tomato-mint salad, hummus

    $17

    gluten free, vegetarian

  • CHICKEN TENDERS

    all natural tenders, breaded and fried, served with post ranch, and a choice of side | toss or dip 'em in our Tosses & Sauces!

    3 for $18

    5 for $22

    8 for $29

    gluten free

  • STRAWBERRY BANANA WAFFLE

    whipped mascarpone, maple syrup

    $13

    vegetarian

  • SPICY ORANGE CHICKEN BREAKFAST BOWL

    sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion, poached egg*

    $20

    gluten free, vegetarian

Brunch Cocktails

Bottomless

until 2pm

HOUSE RULES:
Bottomless offerings are for guests ordering a brunch entrée only. Drink responsibly, and remember—no sharing, unless you want to spill your secrets!

  • CLASSIC MIMOSA

    $20

  • BLOODY MARY

    $20

  • ESPRESSO MARTINI

    $20

Saturday Special

  • Ribs

    mashed potatoes and gravy, slaw, biscuit

    $25

Sandwiches

Choice of one side & pickles. Substitute seared chicken breast on any sandwich. Gluten free bun +2.50

  • ORIGINAL FRIED CHICKEN SANDWICH

    pickled pepper relish, dijonnaise, toasted brioche bun

    $16

  • BUFFALO CHICKEN SANDWICH

    hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun

    $17

Salads

ADD SEARED SALMON $11 | ADD GRILLED OR FRIED CHICKEN $8

  • SPINACH SALAD

    roasted butternut squash, pomegranate, pepitas, feta cheese, sherry vinaigrette

    $17

    gluten free, vegetarian

  • CRISPY CHICKEN AND GOAT CHEESE

    mixed greens, north fork valley marinated peppers & onion, crispy chickpeas, dried cherries, goat cheese vinaigrette and chicken crispies

    $18

    gluten free

  • CAESAR SALAD

    romaine lettuce, herb croutons, caesar dressing, grated parmesan

    $13

For the Table

  • FAMILY LOVE

    8-piece bone-in fried chicken, two large sides, 4 biscuits, pickles (gluten free without the biscuits)

    $60

  • THE THROWDOWN

    16-piece bone-in fried chicken, four large sides, 8 biscuits, pickles (gluten free without the biscuits)

    $115

  • 10-PIECE FRIED CHICKEN

    our famous gluten free fried chicken

    $50

Brunch Sides

  • Brunch Potatoes

    $6

    gluten free, vegetarian

  • SEASONAL FRUIT

    $6

    gluten free, vegetarian

  • BREAKFAST SAUSAGE

    $6

    gluten free

  • BISCUIT & GRAVY

    $6

  • HICKORY SMOKED BACON

    $6

    gluten free

  • WAFFLES

    $6

    vegetarian

  • BOB'S RED MILL GRITS

    $6

    gluten free, vegetarian

  • TOAST

    choice of sourdough, english muffin, or brioche
    served with butter & jam

    $3

    vegetarian

Sides

  • Creamy Mac & Cheese

    hot, creamy, and cheesy

    half $6

    full $11

    vegetarian

  • Pueblo Green Chile Mac & Cheese

    oh man, SO good!

    half $6

    full $11

    vegetarian

  • Mashed Potatoes & Brown Gravy

    red skinned mashers

    half $6

    full $11

    gluten free

  • Crunchy Slaw

    cabbage, broccoli, carrots, onions, poblanos, creamy slaw dressing

    half $6

    full $11

    gluten free, vegetarian

  • French Fries

    crispy basket

    half $6

    full $11

    gluten free, vegetarian

  • LOW & SLOW COLLARD GREENS WITH PORK BELLY

    legit!

    half $6

    full $11

    gluten free

  • BEETS AND SWEETS

    half $6

    full $11

    gluten free, vegetarian

Tosses

tosses $2 | side of sauce $1

  • NASHVILLE HOT

    gluten free

  • HOT HONEY CHILI

    gluten free, vegetarian

  • BLACK PEPPER BBQ

    gluten free

  • POST DRY RUB

    gluten free, vegetarian

  • BUFFALO

    gluten free

  • RANCH

    gluten free

  • BLEU CHEESE

    gluten free

* These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

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